Retro Collection Mixed Selection 5 Pieces from £ 7.50pp
Devon Red Beef, Yorkshire Pudding & Horseradish Cream (H)
Smooth Liver Pate on Crouton & Caramelized Onions
Chicken “ A La Crème” Vol au Vent
Bite Size Toad In The Hole (H)
Sweet Coronation Chicken, Naan & Chutney
Quiche Lorraine
Mini Beef & Vegetable Pasties (H)
Sauteed Button Mushrooms Home Baked Bread (V)
Roasted Pepper & Tomato Quiches (V)
Fig & Goat Cheese Tart (V)
Asparagus Spears & Hollandaise Dip (V)
Mini Scones, Smoked Salmon & Dill Cream
Battered Catch of the Day & Pea Puree
Prawn Cocktail
Coriander Crab Cakes
Classic Collection Mixed Selection 5 pieces From £ 9.00pp
Dry Cured Ham Crostini
Smoked Paprika Chicken on Indian Bread (H)
Duck Rillettes & Orange Confit
Spicy Cake, Peach Chutney & Smoked Duck
Mini Butchers Brochettes (H)
Devon Beef Burgers & Milk Brioche Buns (H)
Chicken Mustard & Pepper square
Seasonal Game Pie ( Pheasant, Venison, Rabbit & Partridge) (H)
Chicken Liver Parfait, Fig relish & Toasted Brioche
Asparagus & Proscuitto Blanket
Steamed Prawns, Avocado Puree & Artisan Bread
Swedish Bread, cream of Crab & Lemon
Smoked Salmon Blinis
Rillette of Salmon Rustic Bread & Fennel (H)
Blinis Keta Caviar & Crème Fraiche
“Pain de Campagne”, Horseradish Cream, Oil Marinated Anchovies
“Bouchee A La Reine” Filled with Lymebay Crab (H)
Brochette of Seasonal Seafood & Gralic Prawns
Blinis of Aubergine Cream, Balsamic Caviar (V)
Sunblushed Tomatoes & Feta Tartlet (V)
Roasted Peppers Cheesecake (V)
Tagine Square, Carrot Chives & Red Berries (V)
Signature Collection Mixed selection 5 Pieces from £ 12.00pp
Duck Mousse Cornetto & Red Wine Syrup
Foie Gras Eclairs Sautern Glaze
Tartare of Beef, Horseradish Wasabi & Seaweed bread
Boeuf Bourguignon “En Cuillere” (H)
Carpaccio Of Exmoor Venison & Juniper Vinaigrette
Shortbread, Rocket Cream & Marinated Tomatoes (V)
Parmesan Crumble, cream of asparagus tapenade (V)
Goat Cheese Mousse in Five Spice Bun (V)
Ginger Bread with Blue Cheese cream & Poached Pear (V)
Frogs Legs in a Tempura Batter & Aioli (H)
Scallop Carpaccio Club Sandwich
Vine Tomatoes & Crab Madelaines , Saffron Mayonnaise
Loch Duart Salmon Whippy & Sea Water Pearls
Lobster Tail, Bisque mayonnaise & Sesame Bun (H)
Crispy Aumoniere Of Oakford Trout (H)
Swedish Bread Topped with Smoked Eel & Garlic Cream
(Chefs and Waiter services are not included with this Catering Package)
0